The Dublin Chamber AGM Dinner took place yesterday at the InterContinental Hotel, Dublin. 
 
The CEO of Dublin Chamber, Gina Quin welcomed newly elected Dublin Chamber President, Derry Gray.

In his inaugural address, Mr Gray called on politicians and voters to focus on longer term issues that will ensure that the move from recovery to growth is stable. 
 
Furthermore, Group Managing Director of Glanbia, Siobhán Talbot, reflected on the challenges and opportunities that the Irish food sector face. She also spoke about Glanbia’s evolution from a business grounded in the Irish co-operative movement into a global nutrition company with almost 6,000 employees, a market capitalisation of €5bn and a presence in 34 countries.
 
Source: www.businessworld.ie